Dry fried prawn
Introduction:
"This kind of shrimp is very big, and it doesn't taste good when fried. It tastes good when fried like this."
Production steps:
Step 1: the shrimp is really big, about the size of my palm.
Step 2: remove the beard and wash the prawns.
Step 3: string with bamboo sticks.
Step 4: pour olive oil into the frying pan and fry the prawns.
Step 5......
Materials required:
Prawns: 4
Olive oil: right amount
Note: if there is no olive oil, peanut oil is OK.
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
Dry fried prawn
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