A simple snack to eat dishes --- pickled pepper chicken feet
Introduction:
"Since the gourmet has been learning from you to cook, difficult still dare not do, today made this simple pickled pepper chicken feet. Thank you for your selfless dedication, let me learn and progress here. The biggest feature of this pickled pepper chicken feet is slightly spicy and crisp, which is very appetizing. When I was at school, I often went to the store to buy bags of food. There were many kinds of food additives in them. See our website predecessors do this, whim also try. Because what I do is not very salty, so I just chew while playing with the computer, so I have the right to eat as a snack. I think this porridge is not bad. "
Production steps:
Materials required:
Pickled pepper: 250g
Chicken feet: 500g
Salt: 10g
Ginger: 25g
matters needing attention:
Production difficulty: unknown
Process: salting
Production time: one day
Taste: medium spicy
A simple snack to eat dishes --- pickled pepper chicken feet
Crucian carp soup - automatic cooking pot recipe - Ji Yu Tang Zi Dong Peng Ren Guo Shi Pu
Peanut, Coix, sweet potato and water - Hua Sheng Yi Mi Shu Yuan Tang Shui
Yellow peach flower birthday cake - Huang Tao Hua Duo Sheng Ri Dan Gao
Braised spareribs with potatoes - Tu Dou Shao Pai Gu
Shashen Yuzhu Yiner Yimi Decoction - Sha Can Yu Zhu Yin Er Yi Mi Tang
Fall in love with AI CI in spring - Ai Shang Chun Tian Li De Ai Ci
Mushroom and chicken leg soup - Xiang Gu Ji Tui Tang
Home cooked meat dishes for summer - Shi He Xia Tian De Jia Chang Hun Cai Jiu Niang Hong Shao Ti Pang