Yuzhu stewed fried fish
Yuzhu stewed fried fish
Introduction:
"The day before yesterday, dad bought a fish. When it was bigger, he fried some of it. So the next day I used it to "create.". Hehe, shallots and peppermint are planted on the balcony of our house. You can pick them up at will. "
Production steps:
Materials required:
Fish: 200g
Yuzhu: one
Mushroom: 5
Shallot: moderate
Mint: right amount
Oil: About 80g
Soy sauce: right amount
Salt: right amount
Sugar: right amount
Wine: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: salty and sweet
Yuzhu stewed fried fish
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