Yuzhu stewed fried fish

Yuzhu stewed fried fish

Introduction:

"The day before yesterday, dad bought a fish. When it was bigger, he fried some of it. So the next day I used it to "create.". Hehe, shallots and peppermint are planted on the balcony of our house. You can pick them up at will. "

Production steps:

Materials required:

Fish: 200g

Yuzhu: one

Mushroom: 5

Shallot: moderate

Mint: right amount

Oil: About 80g

Soy sauce: right amount

Salt: right amount

Sugar: right amount

Wine: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: half an hour

Taste: salty and sweet