Shandong cuisine: fried eggs with Toona sinensis
Shandong cuisine: fried eggs with Toona sinensis
Introduction:
Production steps:
Materials required:
Toona sinensis bud: 100g
Eggs: 4
Peanut oil: 30 ml
Salt: 3 G
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Shandong cuisine: fried eggs with Toona sinensis
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