Braised string fish with garlic
Braised string fish with garlic
Introduction:
"String fish looks like mackerel, but it's not called mackerel, it's called string fish."
Production steps:
Materials required:
String fish: moderate amount
Garlic: right amount
Green pepper: right amount
Ginger: moderate
Scallion: right amount
Cooking wine: moderate
Chicken essence: appropriate amount
Sugar: right amount
Old style: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Braised string fish with garlic
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