Leek egg pie
Introduction:
"Shandong people love to eat pasta. There are many kinds of steamed bread, steamed buns, dumplings, pies and noodles. Leek egg pie is the basic part of the pie. The ingredients are extremely simple, but it's also something that the public can't get tired of. You can often see her in the small market at night
Production steps:
Materials required:
Flour: 750g
Eggs: 4
Leek: 500g
Yeast: 5g
Dried shrimps: 20g
Salt: right amount
Chicken essence: a little
Peanut oil: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: one hour
Taste: salty and fresh
0 Questions
Ask a Question
Your email address will not be published.