Dough pie

Dough pie

Introduction:

"It's just a coincidence to make this pastry. The pastry was made up yesterday. This morning, I took some moisture out of the refrigerator, and I didn't want to add any more flour. Just add some oil and make the pastry. The meat was also the leftover stuffing of yesterday's" double festival celebration "braised taro tofu. There was not enough sesame. I only made two and a half with sesame stuffing."

Production steps:

Materials required:

Noodles: right amount

Oil: right amount

Cooked sesame: right amount

Meat stuffing: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: 20 minutes

Taste: salty and fresh