Crispy scallion cake
Introduction:
"Take a bite of the scallion oil cake that can be broken down. It's crisp and fragrant on the outside and soft on the inside. It's sold out as soon as it's out of the pot. You must try it."
Production steps:
Materials required:
Flour: right amount
Scallion: right amount
Five spice powder: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 10 minutes
Taste: onion
Crispy scallion cake
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