Fried bean curd with green pepper

Fried bean curd with green pepper

Introduction:

"In the past two days, the price of green peppers (also known as yellow peppers) in the supermarket has been reduced. She bought two kilos at a time. Because her stomach is not very good, she can't eat spicy food. So she consulted an aunt who is also buying green peppers. She said that if she wants to choose yellow peppers, the top will not be spicy if it is straight."

Production steps:

Materials required:

Green pepper: 200g

Dried tea: 1 Pack

Lean meat: 100g

Garlic: 2 pieces

Salt: 1 teaspoon

Sugar: 1 teaspoon

Chicken powder: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: slightly spicy