Steamed Perch
Introduction:
"Thank you for your reminding. The name of the dish has been changed!"
Production steps:
Materials required:
Bass: 1
Cooking wine: moderate
Steamed fish soy sauce: right amount
Soy sauce: moderate
Chives: right amount
Ginger: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: salty and fresh
Steamed Perch
Fried chicken slices with bamboo shoots - Shuang Sun Chao Ji Pian
[Hokkaido coconut bag] 100% medium - Bei Hai Dao Ye Rong Bao Zhong Zhong
Green vegetables with garlic and rice - Suan Mi Xiao Qing Cai