COD in tomato sauce

COD in tomato sauce

Introduction:

"Before going abroad, except steamed fish, the only thing I can do is fish with tomato sauce. My mother's fish with tomato juice is very delicious. It's sour and sweet, but it's salty. I like to mash the fish with a spoon and eat it with soup, not to mention how delicious it is. "

Production steps:

Materials required:

Cod: 300g

Tomatoes: 2

Scallion: right amount

Ginger: right amount

Oil: right amount

Salt: right amount

Cooking wine: moderate

Tomato sauce: right amount

Oyster sauce: right amount

Sugar: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: sweet and sour