Pickled radish with sweet and sour sauce

Pickled radish with sweet and sour sauce

Introduction:

Production steps:

Materials required:

White radish: About 200g

Ginger: right amount

Dry red pepper: 1

Salt: about 10g

Sugar: 50g

4 degree white vinegar: 50ml

matters needing attention:

Production difficulty: simple

Process: salting

Production time: 20 minutes

Taste: sweet and sour