Sliced pork with tomato sauce

Sliced pork with tomato sauce

Introduction:

Production steps:

Step 1: a piece of pork. Wash.

Step 2: slice with salt, chicken essence, cooking wine and starch for half an hour.

Step 3: deep fry the marinated meat in oil pan.

Step 4: stir fry tomato sauce and oyster sauce, add a little water and bring sugar to a boil.

Step 5: thick soup is to pour the fried meat into it and stir well.

Step 6: pour some vinegar in the end.

Materials required:

Pork: moderate

Starch: right amount

Tomato sauce: right amount

Oyster sauce: right amount

Cooking wine: moderate

Chicken essence: appropriate amount

Sugar: right amount

Vinegar: right amount

Note: the taste of sweet and sour can be adjusted according to your hobbies.

Production difficulty: ordinary

Technology: fried

Production time: 20 minutes

Taste: sweet and sour