Laodou's favorite Hakka fermented tofu

Laodou's favorite Hakka fermented tofu

Introduction:

"Today is mother's day, and I also hope that Lao Dou will be happy. (this is the dish eaten on Mother's day). I wish all the mothers, expectant mothers and fathers of gourmet good health and happy every day!"

Production steps:

Materials required:

Tofu: 10 yuan

Lean meat: 250g

Scallion: 1

Garlic: 2 pieces

Salt: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: Advanced

Technology: decocting

Production time: one hour

Taste: other