Steamed bread with corn dregs
Steamed bread with corn dregs
Introduction:
"There are always more corn dregs when making corn juice. I always use fresh-keeping bags to freeze the corn dregs and add them when making steamed bread or porridge. That is to say, I don't need to buy corn chips or corn flour, and I also eat coarse grains. Is that killing two birds with one stone?"
Production steps:
Materials required:
Corn dregs: 100g
Flour: 400g
Warm water: 200g
Yeast: 5g
Salt: 2G
Corn oil: 20g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: Original
Steamed bread with corn dregs
-
2.Steamed chicken wings with potatoes
Steamed chicken wings with potatoes - Tu Dou Zheng Ji Chi
Time 2021-03-14 -
3.A simple family dinner -- Thai Sauce bubble perch
A simple family dinner -- Thai Sauce bubble perch - Jian Dan De Jia Ting Yan Ke Cai Tai Jiang Pao Pao Lu Yu
Time 2021-03-14 -
4.Congee with tremella, lotus seed and mung bean
Congee with tremella, lotus seed and mung bean - Yin Er Lian Zi Lv Dou Zhou
Time 2021-03-14 -
6.Braised golden needle with shredded pork
Braised golden needle with shredded pork - Rou Si Shao Jin Zhen
Time 2021-03-14 -
7.It is a simple and nutritious stir fried potato chip with pepper
It is a simple and nutritious stir fried potato chip with pepper - Ji Jian Dan You Ying Yang Feng Fu De Qing Chao Jian Jiao Tu Dou Pian
Time 2021-03-14 -
11.[summer cold dish] - frozen garlic powder
[summer cold dish] - frozen garlic powder - Xia Ri Xiao Liang Cai Suan Rong Dong Fen
Time 2021-03-14 -
12.Sweet potato flour with shredded pork
Sweet potato flour with shredded pork - Shu Fen Ban San Si
Time 2021-03-14