Milk Peony
Introduction:
Production steps:
Materials required:
Flour: 500g
Milk: 250g
Baking powder: 6 g
Sugar: 50g
Yeast: 5g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: milk flavor
Milk Peony
Spinach tower with minced garlic - Suan Rong Bo Cai Ta
Fried lard biscuit with Scallion - Cong Xiang Zhu You Xiao Bing Gan
Minced noodles with bean sprouts - Ya Cai Rou Mo Mian
Pure angel cake in my heart -- soybean milk Mousse Cake - Wo Xin Zhong Chun Jie De Tian Shi Dan Gao Dou Jiang Mu Si Dan Gao
Fried dumplings with crispy sausage - Cui Pi Chang Jian Jiao