Steamed Sea Bass

Steamed Sea Bass

Introduction:

"Blue Star grouper is very rare in the market. One day, I saw it for the first time, so after bargaining with the stall owner, I bought two to try. Fish is not big, two add up to less than a Jin, but the meat is really good, tender and delicious, more delicious. Good fish, of course, steamed, delicious, original

Production steps:

Materials required:

Blue Star grouper: two

Ginger: right amount

Scallion: right amount

Coriander: moderate

First soy sauce: right amount

Peanut oil: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: salty and fresh