Cabbage in oyster sauce

Cabbage in oyster sauce

Introduction:

"Today's cabbage is so big. I only used half of it. Now there are half of them in the refrigerator."

Production steps:

Materials required:

Cabbage: half a piece

Garlic: 3 cloves

Fuel consumption: moderate

Zanthoxylum bungeanum

Salt: right amount

Soy sauce: moderate

Vinegar: small amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

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