Strange flavor chicken

Strange flavor chicken

Introduction:

"Chicken is usually hot food, either stewed, or burned, or fried, or fried... Today, let's have a cold sauce. The strange flavor chicken we learned from the menu is now sold. As a result, the strange flavor chicken is not strange at all. It's very popular on the table. It seems that no matter what ingredients are often changed, the way to eat them is fresh!"

Production steps:

Step 1: after cleaning the chicken leg, blanch it in the water pot to remove the blood foam.

Step 2: after washing the pot, put the chicken leg in again, add scallion, ginger, pepper, salt and cooking wine to cook.

Step 3: remove and cool.

Step 4: change the knife and put it on the plate. Sprinkle onion and ginger on it.

Step 5: put salt, monosodium glutamate, soy sauce, vinegar, zanthoxylum oil, chili oil and peanut butter in a bowl, mix well and pour them on the chicken.

Materials required:

Chicken leg: 400g

Salt: right amount

Cooking wine: moderate

Zanthoxylum oil: right amount

Vinegar: right amount

Soy sauce: right amount

MSG: right amount

Chili oil: right amount

Shredded ginger: right amount

Shredded scallion: right amount

Zanthoxylum bungeanum: right amount

Ginger: right amount

Scallion: right amount

Peanut butter: right amount

Note: when making juice, adjust the proportion of seasoning according to your own taste. This dish can also be made with chicken breast.

Production difficulty: ordinary

Process: mixing

Production time: half an hour

Taste: strange