Wet fried hairtail
Time: 2022-02-04 05:20:54 Author: ChinaWiki.net
Wet fried hairtail
Introduction:
"I don't know why I fry fish. It's always fragrant and moist. It's not a fragrant, dry and crisp restaurant style. But it's delicious, too. "
Production steps:
Materials required:
Hairtail: 2
Scallion: right amount
Oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
Wet fried hairtail
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