Stewed spareribs and beans with vermicelli
Stewed spareribs and beans with vermicelli
Introduction:
"For the first time, I don't know the specific steps and typesetting. Ha ha, you can make do with it. Ah, I used to look at others, but I just know now after I used to look at them... It's too hard. "
Production steps:
Materials required:
Beans: 500g
Neck bone: 500g
Vermicelli: a handful
Onion: one
Ginger: how many
Salt: a spoonful
Sugar: two teaspoons
Vinegar: half a teaspoon
Zanthoxylum bungeanum: 5
Star anise: 3 capsules
Soy sauce: two spoonfuls
Old style: half a spoonful
MSG: half a teaspoon
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: salty and fresh
Stewed spareribs and beans with vermicelli
-
2.Pumpkin seed cooked soybean milk
Pumpkin seed cooked soybean milk - Nan Gua Zi Shu Dou Dou Jiang
Time 2021-03-14 -
3.Make authentic pasta simply
Make authentic pasta simply - Zheng Zong Yi Mian Jian Dan Zuo
Time 2021-03-14 -
4.Luzhou flavor hand rolled egg noodles
Luzhou flavor hand rolled egg noodles - Nong Xiang Shou Gan Ji Dan Mian
Time 2021-03-14 -
6.Spicy cucumber with shredded squid
Spicy cucumber with shredded squid - Chi Xiang Nong Yu Kai Wei Xia Fan Xiang La Huang Gua Chao You Yu Si
Time 2021-03-14 -
9.Steamed spareribs with peanuts and black bean sauce
Steamed spareribs with peanuts and black bean sauce - Hua Sheng Dou Chi Zheng Pai Gu
Time 2021-03-14 -
10.Fried noodles with soy sauce
Fried noodles with soy sauce - Zha Jiang Qian Ceng Mian
Time 2021-03-14