Melaleuca Patty
Melaleuca Patty
Introduction:
Production steps:
Materials required:
Flour: 0-400g
Meat stuffing: right amount
Onion: right amount
Moderate: moderate
Egg: 1
Salt: 1 tsp
Veteran: 1 teaspoon
Pepper powder: 1 tsp
Pepper: 1 tsp
Five spice powder: 1 tsp
Soy sauce: 2 tsp
Ginger: a little
Sesame oil: a little
Edible oil: a little
Soy sauce: a little
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: one hour
Taste: onion
Melaleuca Patty
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