Fried Bun
Fried Bun
Introduction:
Production steps:
Materials required:
Dough: one piece
Pleurotus ostreatus: 2 large
Auricularia auricula: 5
Minced pork: 200g
Raw soy sauce: a spoonful
Oyster sauce: 1 teaspoon
Cooking wine: a spoonful
Sesame oil: 1 teaspoon
Olive oil: 1 teaspoon
Sesame: right amount
Salt: right amount
Sugar: right amount
Flour water: (flour water ratio is 1:15)
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: several hours
Taste: salty and fresh
Fried Bun
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