Saute Spicy Chicken

Saute Spicy Chicken

Introduction:

Production steps:

Materials required:

Whole chicken: one

Carrot: 250g

Potatoes: 250g

Green pepper: 3

Pixian Douban: 20g

Scallion: 10g

Ginger: 10g

Dried pepper: 10g

Soy sauce: 10g

Five spice powder: 5g

Star anise: one

Vedami: 5g

Water: moderate

matters needing attention:

Production difficulty: Advanced

Technology: stir fry

Production time: one hour

Taste: medium spicy

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