Stir fried double color shredded radish
Introduction:
"Spring health food"
Production steps:
Step 1: wash and shred the green radish.
Step 2: wash and shred carrots.
Step 3: heat the oil in the pan, add shredded carrots and stir fry.
Step 4: stir fry until carrot becomes soft, add shredded green radish, onion and ginger and continue to stir fry.
Step 5: stir fry until the shredded turnip is soft.
Step 6: add salt, stir fry chicken powder evenly, and then remove from the pot.
Materials required:
Green radish: 100g
Carrot: 100g
Onion and ginger: right amount
Salt: 5g
Chicken powder: 3 G
Note: carrots absorb oil, put more oil when frying.
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: light
Stir fried double color shredded radish
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