Sago Pearl Balls
Sago Pearl Balls
Introduction:
"Sago dumpling is a beautiful and delicious dessert. You can match the stuffing at will, but the stuffing should not be too thin, otherwise the finished product will be soft."
Production steps:
Materials required:
Simmy: 200 grams
Chengfen: 150g
Glutinous rice flour: 150g
Peanut stuffing: 80g
Purple potato: 100g
Sugar: 60g
Lard: 60g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: sweet
Sago Pearl Balls
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