Kekeqifeng beef bread -- the combination of cake and bread

Kekeqifeng beef bread -- the combination of cake and bread

Introduction:

Production steps:

Materials required:

High flour: 256g

Custard powder: 15g

Yeast: 3 G

Low powder: 42g

Cocoa powder: 9g

Egg yolk: 57g

Protein: 114 G

Salt: 4 g

Sugar: 20g

Water: 160g

Salad oil: 46 G

White vinegar: 2 drops

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: sweet