Stewed chicken with bamboo shoots
Introduction:
Production steps:
Materials required:
Chicken: right amount
Bamboo shoots: right amount
Lentinus edodes: right amount
Proper amount: Ginger
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: salty and fresh
Stewed chicken with bamboo shoots
A bowl of good sauce is good for rice - Yi Wan Hao Zhi Hen Xia Fan Tai Shi Ka Li Xia
Stir fried pig liver with water bamboo - Jiao Bai Chao Zhu Gan
Happy food: spicy and cheerful spiral bar - Xing Fu Mei Shi Xiang La Kai Huai De Luo Xuan Tiao Tiao
Stir fried beef with balsam pear - Ku Gua Chao Niu Rou
Spinach and pig liver soup - Jia Chang Xian Tang Bo Cai Zhu Gan Tang
Double cooked pork with green garlic - Qing Suan Hui Guo Rou
Cantonese cuisine: fried rice with cabbage - Yue Cai Bao Cai Chao Leng Fan