Fried pork with potato and green pepper
Fried pork with potato and green pepper
Introduction:
Production steps:
Materials required:
Potatoes: 2
Green pepper: 2
Pork: 100g
Oil: 25 ml
Cooking wine: 15ml
Soy sauce: 15 ml
Salt: 2G
Scallion: right amount
Ginger: right amount
Garlic: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Fried pork with potato and green pepper
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