Black sesame crisp honey bean bread
Black sesame crisp honey bean bread
Introduction:
Production steps:
Materials required:
High flour: 215g
Low powder: 50g
Black Sesame: 15g
Warm water: 120-130 g (I added 140 g, it's sticky)
Yeast: 3 G
Salt: 3 G
Sugar: 38g
Butter: 25g
Eggs: 38g
Honey beans: right amount
Indian flying cake: 1 slice
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Black sesame crisp honey bean bread
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