Amish white toast 12 -- five star toast with high success rate (with detailed kneading process chart)
Amish white toast 12 -- five star toast with high success rate (with detailed kneading process chart)
Introduction:
Production steps:
Materials required:
High flour: 200g
Low powder: 50g
Warm water: 160g
Sugar: 45g
Yeast: 2.5G
Salt: 3 G
Butter: 20g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Amish white toast 12 -- five star toast with high success rate (with detailed kneading process chart)
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