Boiled white cauliflower
Boiled white cauliflower
Introduction:
"I usually use shabaibei to make soup. It tastes delicious. I put some wax gourd or Luffa in it. It's a simple and delicious soup. This time I used it to cook cauliflower. I used the taste of shabai to see how the cauliflower tastes. It doesn't taste as good as you think, but it's OK, light
Production steps:
Materials required:
Sabai: right amount
Cauliflower: moderate
Green pepper: right amount
Red pepper: right amount
Garlic: right amount
Ginger: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Boiled white cauliflower
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