Kwai Sha salad

Kwai Sha salad

Introduction:

"Thank Meitian for giving me the opportunity to try it out. The last time I made a cake roll with tuna salad sauce, this time I only used chubby salad juice to make the noodles. It's very simple, slightly sweet and fragrant with sesame. Come and have a try, folks."

Production steps:

Step 1: a handful of noodles, chubby salad juice, tomato and celery.

Step 2: put water in the pan.

Step 3: while the water is empty, slice the tomato with a knife. Then cut through the middle with a knife.

Step 4: put it on the plate. Put the cut celery on top of the tomato.

Step 5: after boiling, add noodles. The noodles cooked in low heat float up, and the noodles are cooked.

Step 6: take it to the plate. Put the hot celery on.

Step 7: start with chubby's salad dressing.

Step 8: pour on the roasted sesame salad juice and the noodles will be ready.

Materials required:

Noodles: right amount

Roasted sesame salad juice: one pack

Salad dressing with mixed vegetable flavor: one pack

Celery: moderate

Tomatoes: right amount

Note: celery can also not be hot, can be washed with salt water.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: other