Stir fried watercress with minced garlic
Stir fried watercress with minced garlic
Introduction:
"This dish can also be eaten in hot pot or soup, but I like stir frying. But don't stir fry it too long. It won't feel tender after too long. It's said on the Internet that it's the function of clearing dryness and moistening lung, and it's a health dish for brain and body building."
Production steps:
Materials required:
Watercress: a handful
Garlic rice: right amount
Salt: right amount
MSG: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Original
Stir fried watercress with minced garlic
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