The wood version of xushanzhai
The wood version of xushanzhai
Introduction:
Production steps:
Materials required:
Pork: 150g
Garlic sprouts: 150g
Water hair fungus: 100g
Mushroom: 200g
Eggs: 2
Peanut oil: 40 ml
Cooking wine: 15ml
Soy sauce: 20 ml
Sugar: 8g
Salt: 2G
Chicken essence: 2G
Scallion: right amount
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: one hour
Taste: salty and fresh
The wood version of xushanzhai
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