Spring roll with bean skin

Spring roll with bean skin

Introduction:

Production steps:

Materials required:

Rotten skin: a large one

Leeks: a little

Plum streaked meat: one piece

Meijixian: moderate

Appropriate amount: sugar

Salt: right amount

Cooking wine: moderate

Pepper: right amount

Chicken essence: appropriate amount

Sweet sauce: a little

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: half an hour

Taste: salty and fresh