Hot and sour konjac
Introduction:
Production steps:
Materials required:
Konjac: right amount
Garlic: right amount
Scallion: right amount
Meicai meat sauce: moderate amount
Chopped pepper: right amount
Oil: right amount
Vinegar: right amount
Soy sauce: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: hot and sour
Hot and sour konjac
Mixed vegetable rice in electric rice cooker - Dian Fan Guo Za Shu Fan
Memories of childhood - old chicken cake - Tong Nian Hui Yi Lao Shi Ji Dan Gao