Liuliu Dashun -- Jinxiu fresh vegetable bean roll

Liuliu Dashun -- Jinxiu fresh vegetable bean roll

Introduction:

"When I first saw the topic of Liuliu Dashun, I still had a short circuit in my mind. The first idea is that it should be a dish with six kinds of ingredients or a quantity of six. After a quick search of memory, there is really no inspiration. It happened that I had a dinner at my grandmother's house at the weekend. The seasonal fresh vegetable of bean curd is also a frequent guest of our family. Come on, this dish is gorgeous and rich in ingredients. Can't it be cut into the title of "Liuliu Dashun"? Ha ha, that's it. This dish is basically a reserved item of our family. It's not limited to how exquisite the craft is and how unexpected the taste is. It's based on the seasonal change of the side dishes, and the individual's own taste. Today, I choose six kinds of side dishes with different colors and tastes to complete the "Liuliu Dashun" assignment

Production steps:

Materials required:

Tofu skin: 300g

Fruit cucumber: two

Eggs: two

Spinach: 150g

Carrot: Half Root

Ham: 100g

Flammulina velutipes: 100g

Garlic: two cloves

Sweet flour sauce: 3 tablespoons

Cooking oil: 2 tablespoons

Salt: a little

matters needing attention:

Production difficulty: ordinary

Process: mixing

Production time: half an hour

Taste: salty and sweet