Conch, snail and snail -- this is a family! (snail bread)

Conch, snail and snail -- this is a family! (snail bread)

Introduction:

"It's funny that a mother gave birth to it. Why does it look different? Does it prove that "there are no two same leaves in the world?" This is how it happened - in order to coax his son, Shanzhai made love and freedom sister's snail bread. Unexpectedly, after the second fermentation, the family began to mutate. The top three snails inherited the pure blood of snails, and the small round snails were regular and neat. The next row is different, people have personality, about two, shell high up, a look like my spicy fried snails. And the one in the middle, because it is too high to bear weight, falls to one side. Dad took a look and said, "conch, absolutely conch! Like, like! " The two boys immediately grab the conch to eat, O (∩)_ ∩) O ha ha ~ "

Production steps:

Materials required:

High flour: 260g

Dry yeast: 4G

Fine granulated sugar: 30g

Eggs: 45g

Milk: 130g

Butter: 30g

Salt: 3 G

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: Original