sweet and sour fillet of pork

sweet and sour fillet of pork

Introduction:

"Two days ago, I made a dry fried sirloin, and the quantity was quite sufficient. At that time, I prepared to use the rest to make sweet and sour sirloin. Ha ha ~ today, I realized this idea! If the sweet and sour soup is really delicious, the key is to have a good meal

Production steps:

Materials required:

Deep fried fillet: right amount

Onion, ginger and garlic: right amount

Peanut oil: right amount

Tomato sauce: right amount

Cooking wine: moderate

Soy sauce: moderate

Old style: moderate

Sugar: right amount

Vinegar: right amount

Chicken essence: appropriate amount

Starch: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: sweet