Cup Cake
Introduction:
Production steps:
Materials required:
Flour: 100g
Salad oil: 80g
Water: 80g
Eggs: 5
Sugar: 50g
Baking powder: appropriate amount
Starch: 10g
Corn flour: 10g
matters needing attention:
Production difficulty: unknown
Process: Baking
Production time: three quarters of an hour
Taste: Original
Cup Cake
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