Matcha red bean roll

Matcha red bean roll

Introduction:

Production steps:

Materials required:

Eggs: four

Low gluten powder: 65g

Matcha powder: 10g

Sugar powder: 60g

Salad oil: 50g

Milk: 70g

Fresh cream: 50g

Red beans: moderate

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: sweet

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