Pig's feet with chestnuts

Pig's feet with chestnuts

Introduction:

Production steps:

Materials required:

Pig hand: one

Chestnut: 300g

Ginger: a small piece

Appropriate amount: maltose

Cooking wine: moderate

Soy sauce: right amount

Rock sugar: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: salty and sweet

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