Pig's feet with chestnuts
Introduction:
Production steps:
Materials required:
Pig hand: one
Chestnut: 300g
Ginger: a small piece
Appropriate amount: maltose
Cooking wine: moderate
Soy sauce: right amount
Rock sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: salty and sweet
Pig's feet with chestnuts
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