Tofu box

Tofu box

Introduction:

"Tofu box is also a special Boshan dish with a unique style. Tofu box has always been "vegetarian meat do" as a cover to attract customers. This is because, although it can be said that anything in the "box" is OK, for more than a hundred years, it is customary to use pork and sea rice as the main fillings, and then choose vegetables such as agaric, green vegetable heart, yulanpian, scallion, ginger, garlic, etc. with seasonings. It is absolutely delicious and nutritious. Let's try it ourselves. It's the first time we've done it

Production steps:

Materials required:

Tofu: right amount

Fat three thin seven pork: right amount

Haimi: right amount

Winter bamboo shoots: moderate

Auricularia polytricha: right amount

Leek: right amount

Tomatoes: right amount

Cucumber: moderate

Peanut oil: right amount

Starch: appropriate amount

Soy sauce: right amount

Cooking wine: moderate

Salt: right amount

MSG: right amount

Vinegar: right amount

Ginger: right amount

Minced garlic: right amount

Sesame oil: right amount

Scallion: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: salty and fresh