Another way to eat sauerkraut fried shredded green pepper with sauerkraut
Introduction:
"I don't know if the forum has ever been done by a senior. I didn't invent it. I ate it earlier. My landlady made it. She is from Hong Kong. But with the taste is OK, sweet and sour with the unique flavor of green pepper! "
Production steps:
Materials required:
Sauerkraut: a small bag
Green pepper: a small one
Garlic: two cloves
Edible oil: right amount
Sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: sour and salty
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