Fried rice to lose weight
Introduction:
"Stir fry the rice and make it into porridge. After the rice is cooked, everything inside is broken down, so you won't gain weight after eating it. "
Production steps:
Step 1: 1. Dry the pan and put in the rice. To small fire constantly stir fry, or it will paste out.
Step 2: 2. After about 20 minutes of frying, the rice will turn yellowish.
Step 3: 3. Use this rice to cook porridge. Cook more to make the porridge thick. Is it very simple?
Materials required:
Rice: right amount
Note: 1. You can fry more and put it in the bag. It's convenient to eat. 2. This method does not limit the amount of food, you can eat until you are full. 3. I used to use this method to eat nothing for 4 days, only eat porridge and cold dishes, and successfully lost 5 jin.
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Original
Fried rice to lose weight
Fried eggs with bacon and cheese - Pei Gen Nai Lao Jian Dan
Bingguo congee - Bing Guo Xiang Zhou Pin Zhen Ke Wu Chang Dao Hua Xiang Mi Shi Yong Bao Gao
A trial report of jianglai first course -- steamed pork with dried cowpea - Jiang Lai Tou Dao Cai Shi Yong Bao Gao Gan Jiang Dou Zheng Rou
Cumin flavored potato fork - Zi Ran Wei Yang Yu Cha Cha
Sweet and sour cucumber in coir raincoat - Tang Cu Suo Yi Huang Gua Huan Ge Dao Fa Zuo Hua Yang Liang Cai
Fried noodles with mushroom sauce - Xiang Gu Zha Jiang Mian