Zizania latifolia and streaky pork

Zizania latifolia and streaky pork

Introduction:

Production steps:

Materials required:

Zizania: some problems

Streaky pork with skin: 500g

Proper amount: Ginger

Cooking wine: moderate

Soy sauce: right amount

Brown sugar: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: three quarters of an hour

Taste: salty and fresh