Congee with purple rice and taro
Congee with purple rice and taro
Introduction:
Production steps:
Materials required:
Purple Rice: 100g
Taro: 150g
Water: 1500-2500 ml
Crushed rock sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: sweet
Congee with purple rice and taro
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