Steamed buns with fresh vegetables and meat
Steamed buns with fresh vegetables and meat
Introduction:
"This meat was originally prepared for dinner cooking. It happened that a friend made an appointment to go to a restaurant. While he was still free, he quickly made a lunch for his son (fresh meat bun). Originally, he wanted to enrich the materials, but he didn't want to go to the market, so he made do with some Chinese cabbage. The material is simple, but it tastes fresh. "
Production steps:
Materials required:
Flour: 400g
Fresh lean meat: 150g
Chinese cabbage: 50g
Sugar: 50g
matters needing attention:
Production difficulty: simple
Craft: Skills
Production time: half an hour
Taste: Original
Steamed buns with fresh vegetables and meat
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