sweet and sour fillet of pork

sweet and sour fillet of pork

Introduction:

"I like sweet and sour food very much, so I made sweet and sour tenderloin today. I think it's OK. Grandma likes it very much too!"

Production steps:

Materials required:

Tenderloin: 250g

Starch: right amount

Eggs: 1-2

Oil: a little

Sesame: a little

Sugar: a little

Salt: a little

Scallion: a little

Black pepper: a little

Vinegar: a little

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: 20 minutes

Taste: Original